Orange Brownies

Orange Brownies

A recipe of Pam's that is a little twist on your usual brownies or lemon bars.

1& 1/2 C flour
2 C sugar
1 tsp. salt
1 C butter, softened
4 eggs
2 tsp. orange extract
1 tsp. grated orange zest

Preheat oven to 350*.
Grease a 9X13" pan and set aside.  In a mixing bowl, stir together flour, sugar and salt.  Add butter, eggs, orange extract and orange zest and beat until well blended. Pour batter into pan and bake for 30 minutes or until light golden brown and set.  Remove from oven and pierce top of entire cake with fork. Pour glaze over cake.

Glaze
1 C powdered sugar
2 Tbsp. orange juice
1 tsp. grated orange zest

Place all ingredients in a bowl and stir until smooth.  Pour over cake and cool.